Chef's Table on 10/17/15 12:30 PM
Definitely a highlight experience, Farmstead at Long Meadow Ranch features the blending of a farm to table eating experience with most pleasing wines. The Farmstead showcases a general store, farmers market, vegetable and herb garden, restaurant and large scale bbq/smoker producing scrumptious pork ribs. We opted for the Chef’s Table lunch ($125/p), and the food was distinctive and exceptional, prepared by the Vineyard Executive Chef (who was originally from Scarsdale). Did I say exceptional? …doesn’t begin to do justice to describe this food experience utilizing all fresh ingredients (including the beef and olive oil) grown on their properties, paired with very tasty wines.