Join us for a deep dive into a vertical flight of a staff favorite, David's Block Pinot Blanc.
You will have the opportunity to taste how certain elements, like weather, can affect the wine. With the vertical flight, you’ll be able to taste these differences and become versed on Bryn Mawr’s varietal style and composition. With your newly gained knowledge, you will know what actually pleases your palate. Plus, once you’ve tasted through the flight, you’ll be able to say things like, “Wasn’t 2014 a divine year for this wine?”
The David's Block Pinot Blanc Vertical Flight includes a span of vintages ranging from 2014 to current inventory and will be paired with tasty morsels from our in-house chef, Chef Karen Stolberg.
Due to the Van Duzer winds, this event will be held inside. Attendance is limited to 16 people to maintain social distancing.
*not all vintages available for purchase