Pinot and Paella
Saturday, Nov 7, 2015

Robert Mondavi Winery

Pinot and Paella

Oakville,CA

Paella, a delicious blend of rice, vegetables, seafood, meat and spices, originated as farm laborer’s food in Spain – cooked by the workers in the open air with ingredients that were ready to hand.

Event Details

Paella, a delicious blend of rice, vegetables, seafood, meat and spices, originated as farm laborer’s food in Spain – cooked by the workers in the open air with ingredients that were ready to hand. We’ll enjoy fresh-shucked oysters and stunning vineyard views as we watch the chefs from Paella del Reyes prepare two different paellas in the traditional way, in giant pans over an open flame. Then, we’ll feast on paella paired with Robert Mondavi Winery’s finest Pinot Noirs, and finish off the evening with a dessert buffet and Flamenco guitar performance.

$125 General Public
$110 Wine Club Members 

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Refund Policy

No Refunds