Please join us for a wonderful evening with our Winemaker, Giovanni Balistreri & special guest Winemaker, Mike Brunson from Christopher Creek!
We will be pairing a mouthwatering seven course meal with exclusive wines from our library, including our 2014 Horseridge Pinot Noir - the winner of "The Best Red Wine in Sonoma County" of the 2016 Harvest Fair, as well as a special selection of Christopher Creek wines.
Come enjoy the bounty of the land with us!
Date: Sunday, May 20th
$250 per seat includes wine pairing, tax, and gratuity
4 Bottle Member pricing: $225 per
6 Bottle Member pricing: $180 per
12 bottle Member pricing: $168.75 per
Location: Our Rustic Farmhouse Building patio
Only 20 seats available - RSVP now!
- First Course -
Kampachi, Pineapple, Meyer Lemon
with Christopher Creek 2017 Foppoli Unoaked Chardonnay
- Second Course -
Seared Scallops, Cauliflower Vanilla Puree, Trout Roe, Mizuna
with Russian River Vineyards 2017 Bacigalupi Chardonnay
- Third Course
Strawberries prepared in a variety of ways, Arugula
Christopher Creek 2016 Dolcetto
- Fourth Course
Wild Salmon with Crispy Skin, Poached Fennel, Fennel Relish, Cherry
with Russian River Vineyards 2014 Horseridge Pinot Noir
- Fifth Course -
Seared Pork Belly, Beluga Lentils, Snap Peas, Allspice Glaze
with Christopher Creek 2016 Eastside Pinot Noir
- Sixth Course -
Liberty Farms Duck Breast, Burnt Orange Puree, Grilled Spring Onion
Russian River Vineyards 2014 Double Barrel Pinot Noir
Oven Roasted Venison Loin, Cardamom Glazed Carrots, Oaxacan
with Christopher Creek 2013 Deux Barriques
- Sweets -
Bodacious Ice Cream Bonbon
Russian River Vineyards 2015 Owl's Watch Syrah
Granny Smith Granita with Wood-Fired Oven Roasted Peach
Christopher Creek 2013 Late Harvest Riesling
Chocolate Mousse Cake, Frozen Chocolate Foam, Cocoa Nib
Russian River Vineyards 2015 Zin Santo
* No vegan or
vegetarian options available.
subject to change.